Korean Banana Milk Recipe
I have had a hard time finding Korean Banana Milk so I decided to make my own. This turned out delicious and so much less expensive.
– 1 banana
– 1/2 cup whole milk
– 1/2 cup cold water
– 1 tablespoon pure maple syrup
– 1 teaspoon vanilla
– 4 to 5 ice cubes (optional)
Ingredient
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Flour Bowl
Step 1
Step 1
Combine banana, milk, water, maple syrup and vanilla in the blender cup. Blend until smooth.
Direction
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Flour Bowl
Step 2
Step 2
Place ice cubes in glass (if using). Pour banana milk on top.
Direction
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I have tried blending with ice cubes or frozen bananas and have wound up with a banana smoothie, not banana milk. Still delicious!
Cook’s Note
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Also See
Quick Whole Wheat Chapati Recipe
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