– ▢ ¾ cup cucumber, chopped – ▢ ¾ cup cherry tomatoes, halved – ▢ 2 Tablespoons red onion – ▢ 1 cup full fat cottage cheese, I used Good Culture 4% – ▢ ½ – 1 Tablespoon white wine vinegar – ▢ Drizzle of extra virgin olive oil – ▢ Fresh herbs, dill or parsley, for serving – ▢ Cracked pepper and flakey sea salt