This easy AsiaCucumber Salad recipe is light and refreshing and comes together quickly for an amazing side dish!
– ▢ 1 large English cucumber, sliced* about 4 cup– ▢½ cup rice vinegar– ▢2 tsp sesame oil– ▢1 Tbsp liquid aminos, soy sauce, or coconut amino– ▢1 small clove garlic, minced– ▢2 tsp pure maple syrup
Ingredient
Step 1
Step 1
Stir together the rice vinegar, sesame oil, liquid aminos (or soy sauce or coconut aminos), garlic and pure maple syrup in a mixing bowl.
Direction
Step 2
Step 2
Thinly slice the cucumber after peeling it in 3–4 pieces.
Step 3
Step 3
Add sliced cucumber to mixing bowl and mix well.
Step 4
Step 4
Serve the salad after marinating for at least 1 hour, preferably 12–24. Let it sit longer for additional taste!