1
Use cooking spray on a 9x13 baking pan. Mix the eggs, milk, and vanilla together in a big bowl using a whisk.
2
Put in the salt, brown sugar, butter, baking powder, and oats. Mix all the ingredients together well, then pour them into the baking dish that has been prepared.
3
Put it in the fridge overnight or for at least six hours. Place the dish in the fridge overnight with the plastic wrap tightly covering it.
4
Take it out of the fridge 30 minutes before you bake it. Warm the oven up to 375°. For 25 to 30 minutes, bake the dish. The rice will get firmer, and the liquid will be soaked up.
5
The rice will get firmer, and the liquid will be soaked up. Serve right away while still hot. a piece of the hot oatmeal with some milk, and if you want, you can add more tiny chocolate chips on top.
6
I like to put some oatmeal on a plate or small bowl and then pour some warm milk on top of it. For this, we like to use whole milk or milk that has been split in half.
7
If you want, you can add more tiny chocolate chips or even whipped cream as a garnish. From a spray can or something you make yourself.