– 1 (1.5 fluid ounce) jigger Irish cream liqueur – 1 (1.5 fluid ounce) jigger Irish whiskey – 1 cup hot brewed coffee – 1 tablespoon whipped cream – 1 dash ground nutmeg
1Combine Irish cream liqueur and Irish whiskey in a glass mug; pour in hot brewed coffee. Top with whipped cream and a dash of nutmeg.