– ▢¼ cup red wine vinegar, or white wine vinegar – ▢ ⅓ cup extra-virgin olive oil – ▢ 1 teaspoon dijon mustard – ▢ 1 teaspoon maple syrup – ▢ 2 cloves garlic – ▢ ½ teaspoon onion powder – ▢ ½ teaspoon dried thyme – ▢ ½ teaspoon dried oregano – ▢ ½ teaspoon dried basil – ▢ ¼ teaspoon pepper – ▢ ½ teaspoon sea salt