Roasted Asparagus Recipe For Easter Day 2024
Fresh lemon juice on tender grilled asparagus? What a lovely spring green side!
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1 pound fresh asparagus, woody ends trimmed
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2 tablespoons extra-virgin olive oil
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2 garlic cloves, minced
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1 teaspoon kosher salt
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¼ teaspoon freshly ground black pepper
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lemon, juiced
Ingredient
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Flour Bowl
Step 1
Step 1
Preheat the oven to 425°F (220°C). Snap off (or cut off) and discard the woody ends of the asparagus.
Direction
Wavy Line
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Step 2
Step 2
Mix asparagus spears with olive oil, garlic, salt, and pepper on the baking sheet. Layer them level and evenly.
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Step 3
Step 3
Tenderize spears by baking for 7–12 minutes (less for thinner spears, more for thicker).
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Step 4
Step 4
Transfer the roasted asparagus to a serving platter and squeeze fresh lemon juice on top.
Also See
Spinach Artichoke Quiche With Grilled Spring Onions Recipe For Easter Day 2024
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