The Best Hummus Recipe For Easter Day 2024

This healthy, homemade hummus is super easy and tastes better than anything store-bought. Watch my video above to see how quickly this hummus recipe comes together! 

2 (15-ounce cans) chickpeas, drained with liquid reserved ⅓ cup chickpea liquid, or more, as needed ½ cup tahini ¼ cup olive oil 2 lemons, juiced 2 garlic clove 1 teaspoon cumin ½ teaspoon kosher salt


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extra-virgin olive oil paprika freshly chopped parsley


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Step 1

Add all the ingredients to a high-powered blender and secure the lid. Remove the lid cap and insert the tamper.


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Step 2

Turn the blender on high for 30 seconds (or more for a creamier texture) and use the tamper to push the hummus into the blades.  

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Step 3

Add more chickpea liquid (aquafaba), if desired, for a softer hummus.

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Step 4

Add the hummus to a small serving bowl and garnish with olive oil, paprika and fresh parsley. 

Also See

 Spicy Deviled Eggs Recipe For Easter Day 2024